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Rotary ovens

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Rotary ovens

Thanks to the use of innovative technological solutions, IBIS rotary ovens from the RS „Roto Speed” series guarantee high quality baking of bakery and confectionery products. The optimized hot air flow process and fast heating of the baking chamber allow for excellent results in the production of any type of bread, including dark and tin bread. The solid and at the same time modern construction allows for quick assembly of the oven and its maintenance.

  • Ball steam generator – the steam generator provides a constant and large amount of steam even in continuous operation
  • Speed control of the blowing turbine (option)
  • Hood with turbine speed control (option)
  • Seal around the door reduces heat loss
  • Access to the burner and valves from the front of the oven
  • Touch control panel with simple graphic interface


 

Projects Thermal oil deck ovens

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